Family meal plan orders must be placed 2 days in advance. Catering orders must be placed 7 days in advance. Please contact us for Full-Service catering.
All starred dishes are NUT-FREE
Yuca lightly seasoned and fried in grape seed oil
$35
Flattened, twice-fried plantains served w/ our fresh house made guacamole.
$35
Vegan Vybez version of the classic dish made with crispy vegan chik’n, broccoli, bell peppers, onion, and curry spices. (24pc)
$45
Flaky pastry turnover filled w/seasoned vegan “beef”, onions, bell peppers, and tomato sofrito. (12pc)
$50
Fried yuca stuffed with vegan beef, bell peppers, onions, and bell peppers. (24pc)
$50
Vegan twist on the traditional Latin soup made with yuca, plantain, pumpkin, corn on the cob, and Vegan Vybez’s signature jackfruit chik’n.
$55
Creamy coconut curry soup of brown lentils, potatoes, carrots, kale, and onions
$40
Bold, mildly spicy chili made with black beans, kidney beans, and pinto beans
$40
Chickpea vegan “tuna” on a bed of mixed greens w/tomatoes, red onions, and croutons. Served with vinaigrette dressing.
$45
Soft flour tortilla stuffed with chickpea tuna, mixed greens, tomatoes, and red onions. (serves 24)
$50
Vegan Vybez’s signature patty made with soyrizo, black beans, and caramelized onions. On a toasted bun and topped w/lettuce, tomato, and our house made chipotle mayo. (serves 15)
$75
Roasted butternut squash, cauliflower, broccoli, and beets on a bed of warm red quinoa and brown rice. Served with a smoky tahini dressing.
$70
50/50 mixed greens and romaine lettuce, shredded carrots, cucumbers, tomatoes, and red onion. (serves 15-20)
$30
Comes with everything you need for a build-your-own Taco Bar. Jerk marinated jackfruit,, lettuce, tomatoes, quacamole, chipotle cashew cream, and your choice of flour or corn tortillas.
$130
Taco Shell
Corn
Flour
Vegan Vybez’s signature spicy jerk marinated jackfruit.
$90
Marinated jackfruit in a curry stew with potatoes, carrots, cabbage, and onions.
$70
Gluten free, homemade meatballs with honey bbq sauce. (50 pcs)
$75
Baked plantains stuffed with seasoned vegan “beef” (TVP), spinach, bell peppers, and onions, topped with cashew cheeze. (15 pc)
$70
Tri-colored bell peppers stuffed with red quinoa and brown rice, spinach, black beans, roasted corn, tomato, onions and garlic. Topped w/ vegan mozzarella. (24 pc)
$70
Traditional style lasagna with mushroom marinara, zucchini, spinach, vegan mozzarella, and house made vegan ricotta. *Gluten free available for an addt'l charge. (10- 12 servings)
$75
Latin style lasagna made with layers of sweet plantain, seasoned vegan “beef”, tomatoes, onions, bell peppers, and vegan cheddar and mozzarella. (10-12 servings)
$75
Creamy coconut curry stew with roasted sweet potatoes, cabbage, carrots, red peppers, and onions.
$60
Whole wheat penne, grilled zucchini, baby bella mushrooms, bell peppers, and red onions in a creamy jerk sauce. (20+ servings) (*optional, add grilled chik'n. See "SIDES")
$75
Vegan Vybez’s version of the traditional salted cod fish stew. Made with jackfruit, bell peppers, tomato, onions, and garlic,
$60
Fried vegan “codfish” cakes made with jackfruit. Served w/ a garlic aioli. (24 pc)
$65
Crispy vegan crab patties made with Hearts Of Palm, bell peppers, scallions, onions, and chickpea flour. (24 pc)
$75
Made with a thick, creamy vegan cheddar, colby jack, and smoked gouda cheeze sauce. (about 20 servings) *Gluten free pasta available for an addt'l $7
$75
Vegan Vybez's version of the classic Caribbean dish. Made with collards, onions, scallions, red peppers, butternut squash, coconut milk, and jerk spices. *Mildly spicy
$55
Spanish style yellow rice w/ marinated jackfruit chik'n, peas, carrots, red peppers, onions, garlic, and green olives.
$50
Jamaican red beans and rice
$35
Coconut rice & pigeon peas.
$35
Fried Oyster Mushroom Chik'n seasoned with our signature spice blend. (serves 12)
$60
Crispy fried oyster mushroom chik'n with jerk spiced bbq sauce. (serves 12)
$65
Nut free
$75
Our version of the classic caribbean dish using collard greens
$55
$50
Jamaican red beans and rice made with coconut milk
$35
$35
Mixed greens, shredded carrots, cucumbers, tomatoes, and red onions. Served w/ lemon tahini dressing.
$30
Add grilled chik'n (Ideal for entrees such as Rasta Pasta or Garden Salad)
$15
Soft, sweet, ripe yellow plantains fried to perfection. A perfect side to any entree.
$40
Desserts are by the dozen
$30
$30
$30
Coconut Macaroons
$35
$45
Jumbo cookies w/ Chocolate chips, roasted peanuts, crunchy pretzel pieces, and toasted marshmallows!
$40
$30
